We only carry specialty coffee, which means it was graded at least 84 points — usually higher — on the Specialty Coffee Association of America’s 100-point scale. The quality of the coffee depends on several factors, including altitude, season, soil and the farmers’ care in harvesting and preparing the beans.

That’s why we take such great care when sourcing our coffee. We are fair trade certified, and we work closely with importers to find coffees that are not only the best quality, but also interesting and pleasingly unique. We keep a variety of origins and tasting notes available, which include a mix of perennial favorites and new, unusual and seasonal flavors.